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Patanjali Divya Ajmodadi Churna, With Ajamoda (Apium Leptophyllum) | 100gm, Pack Of 1
Light To Dark Brown Colour, Characteristic Odour Slightly Pungent Taste, Fine Powder.
Each 100 G Contains
Fine Powders Of:
Ajamoda (Apium Leptophyllum), Vidanga (Embelia Ribes), Saindhava Lavana, Devadaru (Cedrus Deodara), Citraka (Plumbago Zeylanica), Pippalimula (Piper Longum), Satahva (Anethum Sowa). Pippali (Piper Longum0, Marica (Piper Nigrum). Haritaki (Terminalia Chebula), Vriddhadaruka (Argyreia Speciosa), Sunthi (Zingiber Officinale)
To Be Taken Under Medical Supervision.
3-6 G With Warm Water And Jaggery Or As Directed By The Physician.
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