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Patanjali Soya Nutri Chunks 200gm
Soya Chunks Are A Defatted Soy Flour Product That Is Derived As A By-Product Of The Extraction Process Of Soybean Oil. Soya Chunks Are Regarded As A Versatile And Nutritious Plant-Based Protein Option.
Defatted Soya
A Cup Of Patanjali Soya Chunks Gives 1.5 Cups Of Cooked Patanjali Soya Chunks.
Take 3 Cups Of Water And Completely Immerse 1 Cup Of Patanjali Soya Chunks.
Add A Pinch Of Salt To It. Avoid Adding Salt If Making A Sweet Dish. Cook It For 5-8 Minutes.
Once It Is Cooked, Remove From Flame. Rinse Well In Cool Water Twice Or Thrice And Squeeze Dry For Further Use In Any Of Your Favorite Recipes.
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Take 10% off your first order
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